BASIL CHIVE CUCUMBER & CORN SALAD
Fresh summer corn with crunchy cucumbers, basil and chives… what more could you ask for for a good salad?
INGREDIENTS
- 2 tablespoons of mayonnaise
- ½ cup fresh basil, chopped
- 1½ cup cucumber, peeled and seeded (about 1 large cucumber)
- 3 cups cooked corn, cut on the cob (about 5 medium cobs)
- ¼ cup chopped fresh chives
- Kosher salt and freshly ground pepper to taste
INSTRUCTIONS
First, place the corn in a mixing bowl.
Then, chop the cucumber into pieces about the same size as the corn kernels and add to the bowl.
Add the rest of the ingredients and mix lightly to incorporate. The small amount of mayonnaise will blend with the milky character of the fresh corn and create a light and flavorful dressing. Happy Cooking Time.
