Couscous Cheddar Cakes
Today is the third week of the cooking challenge and so far I have managed to cook my meal everyday. To make everyday cooking easier, I have to be creative and prepare a different meal with the leftovers.
Ingredients
- 1/4 teaspoon salt
- 2 whole eggs lightly beaten
- 1 Tablespoon olive oil
- 1/4 teaspoon pepper
- 1 cup cooked couscous cooled
- 1 Tablespoon fresh chives chopped
- 1/2 cup cheddar cheese shredded
Instructions
First, in a bowl, combine the couscous, salt, pepper, chives and eggs.
Then, stir in the cheddar.
Form the couscous mixture into patties.
Heat the olive oil in a large sauté pan. Place half of the couscous patties in a hot pan.
Cook 3-4 minutes on each side or until golden.
Remove from heat and repeat with the remaining patties.
Happy Cooking Time.
