CHEESY BROCCOLI CAULIFLOWER BAKE
Are you
looking for easy support? This cauliflower casserole with broccoli and cheese
is the perfect side dish for the night of the week! Even your kids will love
this broccoli and cauliflower casserole with cheese. Plus, it's perfect for a
holiday side dish too!
Ingredients
- 1 cup milk
- 1/4 teaspoon salt
- 4 tablespoons butter divided
- 1/2 teaspoon dry mustard powder
- 3 oz package cream cheese
- 2 tablespoons all-purpose flour
- 1/2 cup Panko breadcrumbs
- 1/4 teaspoon each garlic powder black pepper
- 4 cups each fresh broccoli and cauliflower cut into bite sized pieces
- 1 cup sharp cheddar cheese shredded
Instructions
First, preheat
the oven to 375 degrees.
Then, mix 2
tablespoons of butter with the breadcrumbs and set aside.
Boil the
cauliflower in a large saucepan for 2 minutes. Add the broccoli and cook for 2
more minutes or until tender and crisp. Drain well.
In a
saucepan, melt 2 tablespoons of butter. Add the flour, stirring until smooth.
Add the milk, whisking constantly over medium heat until it is thick and
bubbling. Stir in salt, cream cheese, garlic powder, black pepper and mustard
powder until smooth. Add the cheddar. Mix with broccoli and cauliflower.
Top with
breadcrumb mixture and bake at 375 degrees for 20-25 minutes or until heated
through. Happy Cooking Time.
