Honey Garlic Chicken
This chicken
honey and garlic recipe is so easy to prepare and will be a family favorite!
Made with chicken breasts and a honey and garlic sauce with all four
ingredients.
INGREDIENTS
- 1 tablespoon olive oil
- 4 cloves garlic (minced)
- 1/4 cup lite soy sauce
- 4 boneless skinless chicken breast halves (about 6 ounces each)
- 1/2 cup honey
- 1 teaspoon fresh ginger (minced)
INSTRUCTIONS
First, Whisk
honey, soy sauce, garlic and ginger until well blended. Put aside.
Then, Heat a
large skillet (10 or 12 inches) over medium heat.
Add the
olive oil and stir to coat the pan.
Cook the
chicken until golden.
Turn the
chicken over and reduce the heat to medium-low.
Continue
cooking until the chicken reaches 165 F.
Remove the
chicken from the plate and keep warm.
Add the
sauce mixture to the empty skillet and cook on medium-low heat.
Simmer the
sauce, stirring regularly until thickened and syrupy, about 3 to 5 minutes.
Mix chicken
in sauce and serve. Happy Cooking Time.
