Baked Ziti Recipe
This
oven-baked ziti recipe is a classic Italian dinner, perfect for a reunion of
family or friends.
Ingredients
- 6 cups Marinara Sauce
- 1 1/2 cups sour cream
- 1 pound dry ziti pasta
- 8 slices provolone cheese
- 1/4 cup Parmesan cheese , shredded
- 1 pound ground beef , (85/15)
- 1 yellow onion , chopped
- 1 1/2 cups mozzarella cheese , shredded
Instructions
First, cook
the pasta one minute before directions and drain.
Then, preheat
the oven to 350 degrees.
Add the beef
and onions to a large Dutch oven and cook until the beef is fully cooked over
medium-high heat.
Add marinara
sauce and simmer 20 minutes over medium heat.
Spread in a
9x13 baking dish in order: half the pasta, half the meat sauce, all the sour
cream, 1/2 the mozzarella, all the provolone cheese, the rest of the pasta, the
rest of the meat sauce, the rest of the mozzarella and all the parmesan.
Bake
uncovered, on a baking sheet, for 30 minutes, until golden and bubbling. Happy
Cooking Time.
