ALMOND JOY PIE
It's always
fun to celebrate your cuties with something sweet and I'm sure this pie will
provide a coconut joy to your loved ones!
INGREDIENTS
- 1 tablespoons vanilla
- 1 cup brown sugar
- 2 eggs, beaten
- 1/4 teaspoon salt
- 3/4 cup sliced almonds
- 8 tablespoons butter, softened
- 3/4 cup shredded sweetened coconut
- 1/2 cup all-purpose flour
- 1 cup semi-sweet chocolate chips
- 1 (9-inch) pie crust, unbaked
INSTRUCTIONS
First, Preheat
oven to 350 degrees F.
Then,In a
large bowl, combine eggs, sugar, butter, vanilla and salt until well blended.
Stir in
coconut, almonds and chocolate chips until smooth.
Add the
flour and stir until everything is well mixed.
Pour into an
uncooked 9-inch pie crust and bake at 350 degrees F for 30 minutes. Happy
Cooking Time.
