LEMON POPPY SEED PANCAKES
Start your mornings off right with these Greek yogurt pancakes with lemon and poppy seeds. The flavor and texture are out of this world!
Ingredients
dry ingredients
- 1/3 cup sugar
- 1/4 tsp salt
- 1/4 cup whole wheat flour
- 1/2 tsp baking soda
- 3/4 cup all-purpose flour
- 1 1/2 tsp baking powder
wet ingredients
- 1 egg
- zest of two lemons
- 3 Tbsp butter melted
- 3/4 cup Greek yogurt or sour cream
- 1/3 cup low fat buttermilk
- 1/4 cup fresh lemon juice about 2 lemons
- 1/3 cup poppy seeds
- 1 1/2 tsp vanilla extract
Instructions
First, whisk together the dry ingredients.
Then, in another bowl, combine the wet ingredients and stir in the poppy seeds.
Add the wet to the dry and mix until everything is combined, do not mix too much, you want your pancakes to be soft! The pieces are good.
Cook on a lightly greased baking sheet until lightly browned on both sides.
Serve hot with maple syrup.
Happy Cooking Time.
